Saag dishes are often associated with lamb and chicken, but this beef option is ultra tasty. I replace the ground spices with whole spices, I dry roast in a pan then grind for better flavour profile. Ingredients 1½ pounds beef…
Saag dishes are often associated with lamb and chicken, but this beef option is ultra tasty. I replace the ground spices with whole spices, I dry roast in a pan then grind for better flavour profile. Ingredients 1½ pounds beef…